Air Fryer Sweet Potato Fries with Chipotle Aioli

These Air Fryer Sweet Potato Fries with Chipotle Aioli are not only crispy but also packed with flavor. Perfect for parties, game nights, or a simple snack, this recipe combines the natural sweetness of sweet potatoes with a spicy chipotle dip that will leave your taste buds dancing. The ease of preparation makes it a go-to dish for any occasion!

Why You’ll Love This Recipe

  • Crispy Texture: The air fryer ensures your sweet potato fries come out perfectly crispy without excess oil.
  • Bold Flavor: The spicy chipotle aioli adds a kick that enhances the natural sweetness of the potatoes.
  • Quick Preparation: With just 10 minutes of prep time, you can whip up this delicious treat in no time!
  • Versatile Snack: Ideal as an appetizer, side dish, or even a healthy snack option.
  • Healthier Option: These fries are baked instead of deep-fried, making them a lighter choice for indulgence.

Tools and Preparation

To make the perfect Air Fryer Sweet Potato Fries with Chipotle Aioli, having the right tools is essential.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Knife
  • Cutting board

Importance of Each Tool

  • Air fryer: This tool gives you that coveted crunch without the extra calories from deep frying.
  • Mixing bowl: Perfect for combining ingredients effortlessly and helps in marinating your sweet potatoes.
  • Knife: A sharp knife ensures even slicing for uniform cooking, which is key to achieving that crispy texture.
Air

Ingredients

For these delicious Air Fryer Sweet Potato Fries with Chipotle Aioli, gather the following ingredients:

For the Chipotle Aioli

  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon agave nectar or honey
  • 1 tablespoon minced chipotle in adobo sauce (plus 1 tablespoon sauce)
  • 1 teaspoon dried parsley
  • Salt and pepper to taste

For the Sweet Potato Fries

  • 2 medium sweet potatoes (about 1 lb), cut into 1/4-1/2-inch wide and 3-inch long strips
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon paprika (smoked or regular)
  • 1/2 teaspoon garlic powder
  • 3/4 teaspoon kosher salt (or more to taste)
  • 1/4 teaspoon ground black pepper

How to Make Air Fryer Sweet Potato Fries with Chipotle Aioli

Step 1: Prepare the Chipotle Aioli

  1. In a mixing bowl, combine mayonnaise, lemon juice, agave nectar or honey, minced chipotle in adobo sauce, dried parsley, and season with salt and pepper.
  2. Mix well until all ingredients are fully combined. Adjust seasoning if necessary.
  3. Set aside to let flavors meld while you prepare the fries.

Step 2: Cut and Season the Sweet Potatoes

  1. Wash and peel (if desired) the sweet potatoes.
  2. Cut them into strips as specified above for even cooking.
  3. In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, kosher salt, and black pepper until evenly coated.

Step 3: Air Fry the Sweet Potato Fries

  1. Preheat your air fryer according to manufacturer instructions.
  2. Place seasoned sweet potato strips in a single layer in the air fryer basket; avoid overcrowding for best results.
  3. Cook at 400°F (200°C) for about 20 minutes or until golden brown and crispy, shaking halfway through for even cooking.

Step 4: Serve and Enjoy!

  1. Once done, remove fries from the air fryer and let cool slightly.
  2. Serve warm with prepared chipotle aioli on the side for dipping.

Enjoy these delightful Air Fryer Sweet Potato Fries with Chipotle Aioli at your next gathering!

How to Serve Air Fryer Sweet Potato Fries with Chipotle Aioli

These air fryer sweet potato fries are not only delicious on their own but also pair wonderfully with a variety of dishes. Whether you’re hosting a gathering or enjoying a cozy dinner at home, here are some serving suggestions to enhance your meal.

Pair with Sandwiches

  • Chicken Sandwich: Crispy chicken sandwiches pair perfectly with the sweetness of the fries.
  • Veggie Burger: A plant-based burger brings out the flavors and adds a healthy twist.

Add to Salads

  • Mixed Greens Salad: Toss them in for extra crunch and flavor in your salad.
  • Quinoa Salad: Combine with quinoa and veggies for a nutritious bowl.

Enjoy as a Snack

  • Game Day Treat: Serve as a snack during sports events for an exciting twist on traditional chips.
  • Movie Night Munchies: They make an excellent companion for your favorite films.

How to Perfect Air Fryer Sweet Potato Fries with Chipotle Aioli

To achieve the best crispy texture and flavor, follow these simple tips that will elevate your air fryer sweet potato fries.

  • Choose fresh sweet potatoes: Fresh produce ensures better taste and texture.
  • Cut evenly: Uniform strips cook more evenly, giving you consistent crispiness.
  • Preheat the air fryer: Preheating helps achieve that perfect crunch on the outside.
  • Don’t overcrowd the basket: Allow space for air circulation to ensure even cooking.
  • Season generously: Adjust spices according to your taste preferences for extra flavor.

Best Side Dishes for Air Fryer Sweet Potato Fries with Chipotle Aioli

Complement your air fryer sweet potato fries with these tasty side dishes. Each option brings its unique flavor profile, making your meal even more delightful.

  1. Grilled Chicken Tenders: Juicy chicken tenders seasoned to perfection offer a satisfying protein boost.
  2. Roasted Brussels Sprouts: These crispy sprouts add a savory element that balances the sweetness of the fries.
  3. Cauliflower Rice: A light and fluffy side that complements the richness of the aioli while being low-calorie.
  4. Stuffed Bell Peppers: Colorful peppers filled with rice and veggies provide a nutritious option alongside fries.
  5. Spicy Black Bean Dip: Serve this zesty dip for an additional kick when enjoying your fries.
  6. Crispy Baked Zucchini Chips: These add another layer of crunch and health benefits, keeping things light and fun.

Common Mistakes to Avoid

Avoiding common mistakes can make your Air Fryer Sweet Potato Fries with Chipotle Aioli even better.

  • Using cold sweet potatoes: Always start with room-temperature sweet potatoes. Cold potatoes may not cook evenly, leading to soggy fries.
  • Overcrowding the air fryer: Do not fill the basket too much. Overcrowding can prevent proper air circulation and result in unevenly cooked fries.
  • Neglecting to season adequately: Season your sweet potatoes generously before cooking. A lack of seasoning can lead to bland-tasting fries.
  • Forgetting to preheat the air fryer: Preheating ensures that your fries start cooking immediately, achieving that desired crispiness.
  • Skipping the oil: Lightly coating the fries with olive oil is crucial for achieving a crispy texture. Skipping this step will lead to softer fries.
Air

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the fridge for up to 3 days.

Freezing Air Fryer Sweet Potato Fries with Chipotle Aioli

  • Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
  • Can be frozen for up to 2 months.

Reheating Air Fryer Sweet Potato Fries with Chipotle Aioli

  • Oven: Preheat oven to 400°F (200°C). Spread fries on a baking sheet and heat for about 10-15 minutes until crispy.
  • Microwave: Heat on medium power for 1-2 minutes. This method may not retain crispiness well.
  • Stovetop: In a skillet over medium heat, add a little oil and fry for a few minutes, turning occasionally until heated through and crispy.

Frequently Asked Questions

Here are some commonly asked questions about making Air Fryer Sweet Potato Fries with Chipotle Aioli.

Can I make Air Fryer Sweet Potato Fries without oil?

Yes, you can omit the oil, but using a small amount improves crispiness. Consider using an oil spray for even coverage.

How do I adjust the spice level in the chipotle aioli?

You can reduce or increase chipotle sauce according to your preference. For less heat, use less sauce or replace it with regular mayonnaise.

Can I use other vegetables besides sweet potatoes?

Absolutely! Try using carrots or zucchini for different flavors and textures in your air fryer.

How long does it take to cook Air Fryer Sweet Potato Fries?

Cooking time is typically around 30-40 minutes at 380°F (193°C), depending on the thickness of your fries.

Final Thoughts

These Air Fryer Sweet Potato Fries with Chipotle Aioli are not only easy to make but also deliciously versatile. You can customize them by adding different spices or dipping sauces according to your taste. Give this recipe a try; it’s sure to become a favorite!

Print

Air Fryer Sweet Potato Fries with Chipotle Aioli

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Air Fryer Sweet Potato Fries with Chipotle Aioli are the perfect blend of crispy texture and bold flavors, making them an ideal choice for snacks, appetizers, or side dishes. The natural sweetness of sweet potatoes pairs beautifully with a zesty chipotle dipping sauce that adds a delightful kick. Easy to prepare in just 10 minutes, these air-fried fries are not only healthier than traditional options but also customizable to suit your taste preferences. Whether you’re hosting a game night or enjoying a cozy evening at home, these fries are sure to impress.

  • Author: Grace
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 4
  • Category: Snack/Appetizer
  • Method: Air frying
  • Cuisine: American

Ingredients

Scale
  • 2 medium sweet potatoes
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon minced chipotle in adobo sauce
  • 2 tablespoons olive oil
  • 1 teaspoon agave nectar or honey
  • 1 teaspoon dried parsley
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 3/4 teaspoon kosher salt (or more to taste)
  • 1/4 teaspoon ground black pepper

Instructions

  1. Prepare the chipotle aioli by mixing mayonnaise, lemon juice, agave nectar or honey, chipotle in adobo sauce, dried parsley, salt, and pepper in a bowl. Set aside.
  2. Wash and cut sweet potatoes into strips. Toss them with olive oil and spices until evenly coated.
  3. Preheat the air fryer and arrange the sweet potato strips in a single layer. Cook at 400°F (200°C) for about 20 minutes or until crispy.
  4. Serve warm with the chipotle aioli for dipping.

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 300
  • Sugar: 5g
  • Sodium: 580mg
  • Fat: 16g
  • Saturated Fat: 2g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 5mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star