Easy Sweet Potato Casserole
Create a delightful Easy Sweet Potato Casserole that will impress your family and friends! This comforting dish combines creamy sweet potatoes with brown sugar and a sprinkle of vegan marshmallows, creating a rich, satisfying flavor that’s perfect for any gathering. With just 55 minutes from start to finish, this casserole is not only simple to prepare but also a guaranteed crowd-pleaser at the dinner table. Whether it’s for holidays or casual dinners, this versatile recipe can easily be customized with your favorite toppings or spices, making it uniquely yours.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs sweet potatoes
- 1/2 cup unsalted butter
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 1 cup vegan marshmallows
- Optional: 1/2 cup chopped pecans or walnuts
Instructions
- Preheat oven to 350°F (175°C).
- Peel and chop sweet potatoes; boil in water until tender (15-20 minutes). Drain.
- Mash sweet potatoes until smooth; mix in butter, brown sugar, and cinnamon.
- Spread mixture in baking dish; top with nuts (if using) and vegan marshmallows.
- Bake for 25-30 minutes; add marshmallows during the last few minutes to melt.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 115mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://tastybygrace.com/easy-sweet-potato-casserole/