Frozen Banana Snickers: A Creamy, Healthy Delight!
Indulge in a guilt-free dessert with Frozen Banana Snickers: A Creamy, Healthy Delight! This delectable treat combines frozen bananas, creamy peanut butter, and a rich chocolate coating to create a satisfying snack that’s perfect for any occasion. Whether you’re hosting a summer gathering or simply craving something sweet, these frozen bites provide a fantastic blend of flavors and textures without compromising your health goals. Easy to prepare and customizable with your favorite toppings, this recipe is sure to delight kids and adults alike. Enjoy this nutritious dessert that feels indulgent while keeping you on track!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 pieces 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 4 large ripe bananas, peeled and frozen
- 1/2 cup creamy peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup unsalted peanuts, chopped
- 1 cup milk chocolate chips, for coating
- 1/4 cup coconut oil
Instructions
- In a small bowl, mix the peanut butter and honey/maple syrup until smooth. Stir in chopped peanuts.
- Cut frozen bananas into chunks and blend in short bursts until smooth and creamy. Add milk if necessary.
- Fold in dollops of the peanut butter mixture gently without over-blending.
- Melt milk chocolate chips with coconut oil in a microwave-safe bowl, stirring until smooth.
- Scoop banana mixture onto parchment-lined baking sheet, inserting skewers if desired, and freeze for at least 30 minutes.
- Dip each frozen scoop into the melted chocolate coating completely, then sprinkle with mini chocolate chips or sea salt if desired.
- Freeze again for another 15 minutes until set before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 25mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg