Frozen Yogurt Chocolate Almond Coins
Discover a delicious and healthier dessert option with this Frozen Yogurt Chocolate Almond Coins recipe. These bite-sized treats are perfect for any occasion, whether it’s a family gathering or a cozy night in. With creamy Greek yogurt sweetened naturally and drizzled with rich dark chocolate, combined with crunchy almonds, these coins stand out as both nutritious and delightful. Enjoy a guilt-free indulgence that satisfies your sweet tooth and pleases your palate!
Why You’ll Love This Recipe
- Easy to Make: This recipe requires minimal ingredients and can be prepared in just a few simple steps.
- Healthy Treat: Packed with protein from Greek yogurt and healthy fats from almonds, these coins make for a nutritious dessert.
- Customizable Flavors: Feel free to switch up the toppings or the type of sweetener to suit your taste preferences.
- Perfect for Sharing: These coins are fun to make with family or friends, making them an enjoyable activity for everyone.
- Great for Any Occasion: Whether it’s a party, picnic, or movie night at home, these treats fit right in.
Tools and Preparation
Before you start making your Frozen Yogurt Chocolate Almond Coins, gather the necessary tools and equipment to ensure a smooth cooking process.
Essential Tools and Equipment
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon or spatula
- Freezer-safe container
Importance of Each Tool
- Baking sheet: Provides a flat surface for freezing the yogurt coins evenly.
- Parchment paper: Prevents sticking and makes cleanup easier after freezing.
- Mixing bowl: Essential for combining ingredients thoroughly before shaping the coins.

Ingredients
For the Yogurt Base
- Greek yogurt
- Honey or maple syrup
For the Topping
- Dark chocolate chips
- Chopped almonds
How to Make Frozen Yogurt Chocolate Almond Coins
Step 1: Prepare Your Baking Sheet
Place a sheet of parchment paper on your baking sheet. This will help prevent the yogurt from sticking when you freeze them.
Step 2: Mix the Yogurt Base
In a mixing bowl, combine:
1. Greek yogurt
2. Honey or maple syrup
Stir until well blended and smooth.
Step 3: Shape the Coins
Using a spoon, scoop small amounts of the yogurt mixture onto the prepared baking sheet. Flatten each scoop slightly into coin shapes.
Step 4: Add Toppings
Sprinkle chopped almonds on top of each yogurt coin. Then, melt the dark chocolate chips in the microwave or on a stovetop. Drizzle the melted chocolate over each coin.
Step 5: Freeze Until Firm
Place the baking sheet in the freezer for about 2-3 hours or until the coins are completely frozen.
Step 6: Serve and Enjoy!
Once frozen, carefully peel off each coin from the parchment paper. Store any leftovers in a freezer-safe container and enjoy whenever you’re craving something sweet!
How to Serve Frozen Yogurt Chocolate Almond Coins
These delightful Frozen Yogurt Chocolate Almond Coins are versatile and can be enjoyed in various ways. Whether you want a quick snack or a fancy dessert, here are some serving suggestions to elevate your experience.
As a Snack
- Enjoy them straight from the freezer for a refreshing treat during the day.
With Fresh Fruit
- Pair with strawberries, blueberries, or banana slices for added flavor and nutrition.
On a Dessert Platter
- Arrange them on a platter with other desserts like fruit tarts or mini cheesecakes for an appealing presentation at gatherings.
Topped with Nut Butter
- Drizzle almond or peanut butter on top for an extra layer of richness and protein.
With Whipped Coconut Cream
- Serve alongside whipped coconut cream for a creamy contrast that enhances the chocolate flavor.
How to Perfect Frozen Yogurt Chocolate Almond Coins
To ensure your Frozen Yogurt Chocolate Almond Coins turn out perfectly every time, consider these helpful tips.
- Use high-quality yogurt: Opt for full-fat Greek yogurt to achieve a creamy texture that holds its shape well when frozen.
- Choose dark chocolate wisely: Select dark chocolate with at least 70% cocoa for a rich flavor that complements the sweetness of the yogurt.
- Mix in textures: Incorporate crushed almonds or other nuts into the yogurt mixture for added crunch in every bite.
- Control sweetness: Adjust the amount of honey or maple syrup based on personal preference to achieve your desired sweetness level.
Best Side Dishes for Frozen Yogurt Chocolate Almond Coins
Serving side dishes alongside your Frozen Yogurt Chocolate Almond Coins can create a more satisfying meal. Here are some excellent options to consider:
- Fresh Fruit Salad: A mix of seasonal fruits adds brightness and freshness to balance the richness of the coins.
- Granola Parfait: Layer yogurt and granola in glasses for a crunchy, creamy side that complements the coins well.
- Nutty Trail Mix: A combination of nuts and dried fruits provides a healthy crunch and is perfect for snacking alongside dessert.
- Chia Seed Pudding: This smooth, nutrient-dense pudding offers a different texture while being an excellent source of fiber.
- Coconut Macaroons: These chewy treats pair beautifully with chocolate flavors and add another layer of indulgence.
- Chocolate-Dipped Strawberries: A classic dessert that complements the chocolate notes in the coins while adding freshness.
Common Mistakes to Avoid
To ensure your Frozen Yogurt Chocolate Almond Coins turn out perfectly, here are some common mistakes to avoid:
- Bold Measurement Errors: Not measuring yogurt or sweeteners accurately can lead to an unbalanced taste. Always use a kitchen scale or measuring cups for precision.
- Bold Skipping Ingredients: Omitting almonds or chocolate can change the texture and flavor. Make sure to include all ingredients for the best result.
- Bold Improper Freezing Time: Undercooking the freezing time can make the coins too soft. Freeze them for at least four hours to achieve the right firmness.
- Bold Ignoring Texture: If your mixture is too runny, it won’t hold its shape. Ensure that the yogurt is thick, and consider adding more almonds if needed.
- Bold Using Low-Quality Chocolate: Poor-quality chocolate can ruin the flavor. Choose a good quality dark chocolate for better taste and health benefits.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Frozen Yogurt Chocolate Almond Coins
- Place in a freezer-safe container or zip-top bag.
- They can be frozen for up to 2 months.
Reheating Frozen Yogurt Chocolate Almond Coins
- Oven: Preheat to 350°F (175°C) and warm for about 5 minutes.
- Microwave: Heat on low power for 10-15 seconds until just soft.
- Stovetop: Place in a non-stick skillet over low heat for a couple of minutes.
Frequently Asked Questions
Here are some frequently asked questions about Frozen Yogurt Chocolate Almond Coins:
What are Frozen Yogurt Chocolate Almond Coins?
Frozen Yogurt Chocolate Almond Coins are bite-sized desserts made from creamy Greek yogurt, honey, dark chocolate, and crunchy almonds, perfect for a healthy treat.
How long does it take to make Frozen Yogurt Chocolate Almond Coins?
Preparation takes about 15 minutes, followed by a freezing time of at least four hours for the best texture.
Can I customize my Frozen Yogurt Chocolate Almond Coins?
Absolutely! You can add different toppings like dried fruits or swap almonds for other nuts based on your preference.
How do I store leftover Frozen Yogurt Chocolate Almond Coins?
Store them in an airtight container in the refrigerator or freeze them for longer storage without losing their taste.
Final Thoughts
Frozen Yogurt Chocolate Almond Coins are a delightful treat that combines health and flavor. Their versatility allows you to customize toppings and flavors as desired. Don’t hesitate to give this recipe a try; it’s an easy way to enjoy a guilt-free dessert that everyone will love!
Frozen Yogurt Chocolate Almond Coins
Indulge in a guilt-free dessert with our Frozen Yogurt Chocolate Almond Coins! These delightful bite-sized treats combine creamy Greek yogurt, naturally sweetened with honey or maple syrup, and topped with rich dark chocolate and crunchy almonds. Perfect for any occasion, they bring a satisfying sweetness without the added calories. Whether you’re hosting a family gathering or enjoying a cozy night in, these coins are easy to prepare and customizable to suit your taste. Experience the joy of a nutritious dessert that is as fun to make as it is to eat!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 coins
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
- Greek yogurt
- Honey or maple syrup
- Dark chocolate chips
- Chopped almonds
Instructions
- Prepare your baking sheet by lining it with parchment paper.
- In a mixing bowl, blend Greek yogurt and honey or maple syrup until smooth.
- Scoop small portions onto the prepared baking sheet, flattening them into coin shapes.
- Sprinkle chopped almonds on top of each coin and drizzle melted dark chocolate over them.
- Freeze for 2-3 hours until firm.
- Serve directly from the freezer and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 4g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg