Healthy Carrot Cake Oatmeal Cookies
Indulge in the delightful flavors of Healthy Carrot Cake Oatmeal Cookies! These soft, chewy treats combine the wholesome goodness of oats and carrots with natural sweetness from applesauce and honey. Perfect for breakfast, snacks, or dessert, these cookies are not only delicious but also packed with nutrients.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- ¾ cup whole wheat flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 cup grated carrots (about 2 medium)
- ⅓ cup unsweetened applesauce
- ¼ cup coconut oil (or olive oil), melted
- ⅓ cup honey (or pure maple syrup)
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together oats, flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In a large bowl, mix grated carrots, applesauce, melted coconut oil, honey (or maple syrup), egg, and vanilla until well combined.
- Add dry ingredients to the wet mixture and stir until just combined. Fold in any optional add-ins if desired.
- Scoop about 2 tablespoons of dough per cookie onto the prepared baking sheet and flatten slightly.
- Bake for 10–12 minutes until edges are lightly golden. Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 104
- Sugar: 6g
- Sodium: 54mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://tastybygrace.com/healthy-carrot-cake-oatmeal-cookies/