Praline Crunch Caramel Cereal
Indulge in the delightful crunch of Praline Crunch Caramel Cereal, a sweet and crispy snack that’s perfect for any occasion. With its buttery caramel coating enveloping crunchy pecans and crisp cereal, this treat is not only easy to prepare but also highly versatile. Whether enjoyed as a stand-alone snack, sprinkled over yogurt, or used as a topping for desserts, these golden clusters are sure to impress family and friends alike.
- Prep Time: 12 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 12 minutes
- Yield: Approximately 16 servings (8 cups total) 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 cups Crispix cereal
- 2 cups pecan halves
- 1/2 cup unsalted butter
- 1/2 cup packed brown sugar
- 1/2 cup light corn syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine Crispix cereal and pecans.
- In a saucepan over medium heat, melt butter; add brown sugar and corn syrup. Stir until smooth and bring to a boil.
- Boil for one minute, then remove from heat and stir in vanilla and baking soda.
- Quickly pour the caramel sauce over the cereal mixture and toss until coated.
- Spread onto the baking sheet evenly and bake for one hour, stirring every 15 minutes.
- Allow to cool completely before breaking into clusters.
Nutrition
- Serving Size: 1/2 cup (45g)
- Calories: 200
- Sugar: 10g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://tastybygrace.com/praline-crunch-caramel-cereal/