S’mores Brownie Cheesecake – Three Desserts in One!

S’mores Brownie Cheesecake – Three Desserts in One! This recipe is a delightful combination of rich, fudgy brownies, creamy cheesecake, and the classic flavors of s’mores. Perfect for gatherings or a sweet treat at home, this dessert will capture hearts and satisfy cravings. The unique layers of buttery graham crackers, gooey vegan marshmallows, and luscious chocolate create a visually stunning and delicious experience that everyone will love.

Why You’ll Love This Recipe

  • Decadent Flavor: Experience the perfect blend of chocolate, cheesecake, and s’mores in each bite.
  • Impressive Presentation: The layered design makes it a showstopper for parties and gatherings.
  • Versatile Serving: Ideal for holidays, birthdays, or any time you want to impress guests with a special dessert.
  • Easy to Make: Simple steps ensure you can whip up this treat without any fuss.
  • Kid-Friendly: A fun dessert that delights both kids and adults alike!

Tools and Preparation

Before diving into making your S’mores Brownie Cheesecake, gather the necessary tools to streamline your baking process.

Essential Tools and Equipment

  • Mixing bowls
  • Baking dish
  • Electric mixer
  • Rubber spatula

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients smoothly without mess.
  • Baking dish: Ensures even baking and easy serving of your delicious cheesecake.
  • Electric mixer: Helps achieve that creamy cheesecake texture effortlessly.
  • Rubber spatula: Perfect for scraping down the sides of bowls and ensuring nothing goes to waste.
S’mores

Ingredients

For the Brownie Layer

  • Unsalted butter
  • Granulated sugar
  • Brown sugar
  • Eggs
  • Vanilla extract
  • All-purpose flour
  • Cocoa powder
  • Salt

For the Cheesecake Layer

  • Cream cheese
  • Granulated sugar
  • Vanilla extract
  • Vegan cream cheese (optional)
  • Lemon juice

For the S’mores Layer

  • Graham cracker crumbs
  • Vegan marshmallows
  • Chocolate chips

How to Make S’mores Brownie Cheesecake – Three Desserts in One!

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) to ensure it’s hot enough for baking.

Step 2: Prepare the Brownie Base

  1. In a mixing bowl, melt the unsalted butter.
  2. Stir in both sugars until well combined.
  3. Add in the eggs, one at a time, mixing thoroughly after each addition.
  4. Incorporate the vanilla extract, followed by the dry ingredients (flour, cocoa powder, and salt) until just combined.
  5. Pour this brownie mixture into a greased baking dish and spread evenly.

Step 3: Make the Cheesecake Filling

  1. In another bowl, beat together the cream cheese, sugar, and vanilla extract.
  2. If using, add in the optional vegan cream cheese, mixing until smooth.
  3. Finally, stir in some freshly squeezed lemon juice.

Step 4: Assemble Your Cake

  1. Pour the cheesecake mixture over the brownie base evenly.
  2. Sprinkle on the graham cracker crumbs, followed by an even layer of vegan marshmallows.
  3. Top with a generous amount of chocolate chips.

Step 5: Bake Your Dessert

Bake in the preheated oven for about 30-35 minutes or until set but slightly jiggly in the center.

Step 6: Cool and Serve

Allow your S’mores Brownie Cheesecake to cool completely before slicing into squares. Enjoy chilled or at room temperature!

How to Serve S’mores Brownie Cheesecake – Three Desserts in One!

Serving S’mores Brownie Cheesecake is just as fun as making it. This dessert can be enjoyed in various ways, enhancing its rich flavors and textures for every occasion.

Individual Slices

  • Serve each guest a slice on a decorative plate for an elegant touch.
  • Add a dollop of whipped topping or vegan cream for extra creaminess.

With Fresh Berries

  • Pair the cheesecake with fresh strawberries or raspberries for a refreshing contrast.
  • The tartness of the berries complements the sweetness of the cheesecake beautifully.

Drizzled with Chocolate Sauce

  • Enhance the chocolate flavor by drizzling warm chocolate sauce over each slice.
  • This addition makes the dessert even more indulgent and visually appealing.

On a Dessert Platter

  • Present slices on a large platter, garnished with mini marshmallows and crushed graham crackers.
  • This creates a fun, communal vibe perfect for parties or gatherings.

How to Perfect S’mores Brownie Cheesecake – Three Desserts in One!

Achieving the perfect S’mores Brownie Cheesecake requires a few simple techniques. Follow these tips to elevate your dessert-making game.

  • Use room temperature ingredients: Ensure all dairy ingredients are at room temperature for a smoother batter and better mixing.
  • Layer wisely: Carefully layer the brownie, cheesecake, and s’mores components for an appealing presentation.
  • Bake evenly: Rotate your baking pan halfway through to ensure even cooking, preventing soggy spots.
  • Cool gradually: Allow the cheesecake to cool gradually in the oven after baking to avoid cracks on the surface.

Best Side Dishes for S’mores Brownie Cheesecake – Three Desserts in One!

Pairing side dishes with S’mores Brownie Cheesecake can enhance your dessert experience. Here are some delicious options that complement this indulgent treat.

  1. Vanilla Ice Cream: A classic pairing that adds creaminess and balances the rich flavors of the cheesecake.
  2. Fruit Salad: A light and refreshing mix of seasonal fruits provides a healthy contrast to the sweetness of the dessert.
  3. Chocolate-Covered Strawberries: These add an extra chocolatey touch while being easy to prepare and serve.
  4. Graham Cracker Crust Cookies: Simple cookies made from crushed graham crackers echo the s’mores theme perfectly.
  5. Coconut Whipped Cream: This dairy-free option adds a tropical twist and enhances the overall texture.
  6. Caramel Sauce: Drizzle over slices for an extra layer of flavor that pairs well with chocolate.

Common Mistakes to Avoid

When making S’mores Brownie Cheesecake, it’s easy to overlook some key steps. Here are some common mistakes to watch out for:

  • Bold flavor imbalance: Using too much or too little chocolate can disrupt the balance. Measure carefully and taste as you go.
  • Bold crust issues: If the graham cracker crust is too thick, it won’t hold up. Aim for a thin, even layer for the best texture.
  • Bold overbaking: Overbaking can lead to dry cheesecake. Keep an eye on your dessert during the final baking phase and use a toothpick test.
  • Bold skipping cooling time: Not allowing your cheesecake to cool properly can affect its texture. Be patient and let it cool completely before serving.
  • Bold forgetting layering: Layering is crucial for the s’mores experience. Ensure you alternate brownie and cheesecake layers for that perfect bite.
S’mores

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Place parchment paper between layers to prevent sticking.

Freezing S’mores Brownie Cheesecake – Three Desserts in One!

  • Wrap individual slices in plastic wrap and then foil for freezing.
  • It can be stored for up to 2 months in the freezer.

Reheating S’mores Brownie Cheesecake – Three Desserts in One!

  • Oven: Preheat to 350°F (175°C) and warm for about 10-15 minutes.
  • Microwave: Heat a slice on medium power for 20-30 seconds until warm.
  • Stovetop: Place a slice in a pan over low heat, cover, and warm gently.

Frequently Asked Questions

Here are some common questions about S’mores Brownie Cheesecake:

What makes S’mores Brownie Cheesecake unique?

S’mores Brownie Cheesecake combines three beloved desserts into one delicious treat, featuring layers of brownies, cheesecake, and s’mores flavors.

Can I use gluten-free ingredients in S’mores Brownie Cheesecake?

Yes! Substitute regular graham crackers with gluten-free versions, ensuring all other ingredients are also gluten-free.

How do I customize my S’mores Brownie Cheesecake?

You can add different toppings like crushed nuts or fruit, or alter the flavor of the cheesecake by adding extracts like vanilla or almond.

What is the best way to serve S’mores Brownie Cheesecake?

Serve chilled with whipped cream or fresh fruit on top for added flavor and presentation.

Can I make these ahead of time?

Absolutely! This dessert can be made a day in advance or even frozen for future enjoyment.

Final Thoughts

S’mores Brownie Cheesecake is not just a dessert; it’s an experience! With its rich flavors and delightful textures, it’s perfect for any occasion or simply as a special treat at home. Feel free to customize it with your favorite toppings or variations to make it truly yours!

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S’mores Brownie Cheesecake – Three Desserts in One!

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S’mores Brownie Cheesecake – Three Desserts in One! is a delightful treat that combines the rich flavors of fudgy brownies, velvety cheesecake, and classic s’mores. Perfect for any occasion, this dessert features layers of buttery graham cracker crust, gooey vegan marshmallows, and luscious chocolate that will wow your guests and satisfy your sweet tooth. Whether it’s a birthday party, holiday celebration, or just a cozy night in, this dessert is sure to be a hit with both kids and adults alike.

  • Author: Grace
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Total Time: 55 minutes
  • Yield: Serves about 12 squares
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

  • Unsalted butter
  • Granulated sugar
  • Brown sugar
  • Eggs
  • Vanilla extract
  • All-purpose flour
  • Cocoa powder
  • Cream cheese
  • Lemon juice
  • Graham cracker crumbs
  • Vegan marshmallows
  • Chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. For the brownie layer, melt the unsalted butter and mix in both sugars. Add eggs one at a time, then stir in vanilla. Mix in flour, cocoa powder, and salt until combined. Pour into a greased baking dish.
  3. For the cheesecake layer, beat cream cheese with sugar and vanilla until smooth. Stir in lemon juice.
  4. Pour cheesecake mixture over brownie base evenly. Sprinkle with graham cracker crumbs, vegan marshmallows, and chocolate chips.
  5. Bake for 30-35 minutes until set but slightly jiggly in the center.
  6. Allow to cool completely before slicing.

Nutrition

  • Serving Size: 1 square (90g)
  • Calories: 340
  • Sugar: 28g
  • Sodium: 210mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg

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