S’mores Brownie Cheesecake – Three Desserts in One!
S’mores Brownie Cheesecake – Three Desserts in One! is a delightful treat that combines the rich flavors of fudgy brownies, velvety cheesecake, and classic s’mores. Perfect for any occasion, this dessert features layers of buttery graham cracker crust, gooey vegan marshmallows, and luscious chocolate that will wow your guests and satisfy your sweet tooth. Whether it’s a birthday party, holiday celebration, or just a cozy night in, this dessert is sure to be a hit with both kids and adults alike.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Serves about 12 squares
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Unsalted butter
- Granulated sugar
- Brown sugar
- Eggs
- Vanilla extract
- All-purpose flour
- Cocoa powder
- Cream cheese
- Lemon juice
- Graham cracker crumbs
- Vegan marshmallows
- Chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- For the brownie layer, melt the unsalted butter and mix in both sugars. Add eggs one at a time, then stir in vanilla. Mix in flour, cocoa powder, and salt until combined. Pour into a greased baking dish.
- For the cheesecake layer, beat cream cheese with sugar and vanilla until smooth. Stir in lemon juice.
- Pour cheesecake mixture over brownie base evenly. Sprinkle with graham cracker crumbs, vegan marshmallows, and chocolate chips.
- Bake for 30-35 minutes until set but slightly jiggly in the center.
- Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 square (90g)
- Calories: 340
- Sugar: 28g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg