Soft Peanut Brittle

This Soft Peanut Brittle recipe brings a deliciously chewy twist to a classic treat. It’s perfect for satisfying your sweet tooth and makes an excellent gift for friends and family during festive occasions. With its rich, nutty flavor from roasted peanuts, this recipe is sure to impress everyone. Plus, you can easily whip it up in under an hour!

Why You’ll Love This Recipe

• Easy to Make: This recipe requires simple ingredients and straightforward steps, making it perfect for bakers of all skill levels.
• Chewy Texture: Unlike traditional brittle, this version offers a delightful chewiness that adds to the overall enjoyment.
• Versatile Treat: Soft peanut brittle is great for parties, holidays, or as a homemade gift, pleasing any crowd.
• Nutty Flavor: The roasted peanuts provide a rich flavor that pairs well with the sweetness of the sugar and corn syrup.
• Quick Preparation: With just 15 minutes of prep time and 20 minutes of cooking, you can have this treat ready in no time.

Tools and Preparation

To create your Soft Peanut Brittle, you’ll need some essential kitchen tools. These will help ensure your cooking process goes smoothly.

Essential Tools and Equipment

• Candy thermometer
• Medium saucepan
• Baking sheet
• Parchment paper
• Wooden spoon

Importance of Each Tool

• Candy thermometer: This tool is crucial for checking the temperature of your mixture, ensuring it reaches the soft crack stage for that perfect texture.
• Medium saucepan: A good-sized saucepan allows enough space to combine ingredients without risk of overflowing while boiling.

Ingredients

To make this delightful Soft Peanut Brittle, gather the following ingredients:

For the Peanut Brittle

• 1 cup granulated sugar
• 1/2 cup light corn syrup
• 1/4 cup unsalted butter
• 1 1/2 cups raw peanuts
• 1/2 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon baking soda

How to Make Soft Peanut Brittle

Step 1: Prepare Your Baking Sheet

Begin by lining your baking sheet with parchment paper. Lightly grease it with oil or cooking spray to prevent sticking. Set it aside while you prepare the mixture.

Step 2: Combine Ingredients in Saucepan

In a medium saucepan, combine the granulated sugar, light corn syrup, and unsalted butter. Stir over medium heat until the sugar dissolves completely.

Step 3: Add Peanuts and Salt

Once the sugar is dissolved, add the raw peanuts and salt. Stir constantly while bringing this mixture to a boil.

Step 4: Monitor Temperature

Attach a candy thermometer to the side of your pan. Continue boiling until the mixture reaches the soft crack stage, which is around 270°F (132°C).

Step 5: Add Flavorings

Remove the saucepan from heat. Carefully stir in the vanilla extract and baking soda. Be cautious as the mixture will bubble up during this step.

Step 6: Spread Mixture on Baking Sheet

Pour your peanut mixture onto the prepared baking sheet. Use the back of a greased wooden spoon to spread it evenly to your desired thickness.

Step 7: Cool Completely

Allow your peanut brittle to cool completely on the baking sheet for about 30-45 minutes.

Step 8: Cut into Pieces

After cooling, use a knife or kitchen shears to cut your soft peanut brittle into pieces. Enjoy this delightful treat!

How to Serve Soft Peanut Brittle

Soft peanut brittle is a versatile treat that can be enjoyed in many ways. Whether you’re looking to impress guests or simply satisfy your sweet tooth, these serving suggestions will enhance your experience.

As a Snack

• Enjoy the soft peanut brittle on its own as a delightful snack. The chewy texture and nutty flavor make it a perfect pick-me-up any time of day.

With Ice Cream

• Pair pieces of soft peanut brittle with your favorite ice cream flavor. The contrast of cold and chewy creates a delicious combination that everyone will love.

In Gift Baskets

• Use soft peanut brittle as a thoughtful addition to homemade gift baskets. It adds a personal touch and is sure to please anyone with a sweet tooth.

At Parties

• Serve soft peanut brittle on dessert platters during gatherings or celebrations. It’s an excellent conversation starter and adds variety to your dessert offerings.

How to Perfect Soft Peanut Brittle

Creating the perfect soft peanut brittle requires attention to detail. Follow these tips for the best outcome.

• Choose fresh peanuts: Using fresh, high-quality peanuts enhances the flavor and texture of your brittle.
• Monitor the temperature: Use a candy thermometer to ensure you reach the soft crack stage for the ideal chewiness.
• Stir constantly: Stirring continuously while boiling helps prevent burning and ensures even cooking throughout.
• Cool completely: Allow the brittle to cool fully before cutting; this prevents it from sticking together and maintains its shape.

Best Side Dishes for Soft Peanut Brittle

Soft peanut brittle pairs well with various side dishes, making it an excellent choice for any occasion. Here are some tasty options to consider.

1. Fresh Fruit Salad
   A mix of seasonal fruits balances the sweetness of the brittle, adding freshness to your plate.
2. Cheese Platter
   Offer a selection of cheeses, such as sharp cheddar or creamy brie, which complement the nutty flavors beautifully.
3. Chocolate-Dipped Pretzels
   The salty crunch of pretzels coated in chocolate pairs perfectly with the sweetness of soft peanut brittle.
4. Caramel Popcorn
   The buttery caramel popcorn provides another layer of sweetness and crunch that’s irresistible alongside your treat.
5. Yogurt Parfait
   Layer yogurt with granola and soft peanut brittle pieces for a delightful breakfast or dessert option.
6. Nut Mix
   A variety of nuts seasoned lightly can enhance the nutty profile and provide additional textures to enjoy alongside the brittle.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your soft peanut brittle from good to great. Here are some pitfalls to watch out for:

• Not using a candy thermometer – Relying solely on visual cues can lead to inconsistent results. Always use a candy thermometer to achieve the perfect texture.
• Skipping the greasing step – Failing to grease your baking sheet can result in sticky brittle that’s hard to remove. Lightly grease the parchment paper before pouring in the mixture.
• Stirring too much or too little – Inconsistent stirring can affect how evenly your peanuts are coated. Stir constantly during boiling for uniform flavor and texture.
• Ignoring cooling time – Cutting the brittle too soon can cause it to crumble or lose its shape. Allow it to cool completely for optimal firmness.
• Overheating the mixture – Cooking past 270°F (132°C) can lead to a hard, crunchy brittle rather than a soft one. Monitor closely with your candy thermometer.

Storage & Reheating Instructions

Refrigerator Storage

• Store soft peanut brittle in an airtight container.
• It will last up to 2 weeks in the refrigerator.

Freezing Soft Peanut Brittle

• Wrap pieces in plastic wrap, then place them in a freezer-safe bag.
• It can be frozen for up to 3 months.

Reheating Soft Peanut Brittle

• Oven – Preheat oven to 350°F (175°C) and place brittle on a baking sheet for about 5–10 minutes to soften slightly.
• Microwave – Place brittle on a microwave-safe plate and heat for 10-15 seconds at a time until softened, but do not overheat.
• Stovetop – Use a non-stick pan over low heat, placing pieces of brittle until they become pliable again.

Frequently Asked Questions

Here are some common inquiries regarding Soft Peanut Brittle.

What is Soft Peanut Brittle?

Soft peanut brittle is a chewy version of traditional brittle, featuring roasted peanuts enveloped in a sweet sugar syrup.

How do I ensure my Soft Peanut Brittle turns out chewy?

To achieve chewiness, monitor the cooking temperature closely and avoid cooking past the soft crack stage (270°F).

Can I customize my Soft Peanut Brittle?

Yes! You can add chocolate drizzle, different nuts, or spices like cinnamon for added flavor and variety.

How should I store my Soft Peanut Brittle?

Store it in an airtight container at room temperature or refrigerate for longer shelf life.

Final Thoughts

This Soft Peanut Brittle recipe offers an irresistible treat that combines delicious flavors with a unique chewy texture. It’s perfect for sharing during festive occasions or as thoughtful gifts. Feel free to customize it with your favorite nuts or toppings for added flair!